Stomach-turning carnival rides aren’t the only thing that can make you sick at the fair this season, state officials reminded the public Tuesday.

Fairgoers who visit the petting zoo or the livestock show risk picking up dangerous bacteria from animals, according to state epidemiologist Dr. Stephen Sears. The health threat lies largely in handling the animals and then digging into a meal without cleaning up first, he said.

“Around the country, there have been lots of outbreaks associated with fairs, petting zoos, people having contact with animals then going and eating things without washing their hands,” Sears said.

Four people at a county fair in Indiana were sickened earlier this month with a new flu virus traced to pigs.

While it’s less common, humans can also infect pigs with the flu, Sears said.

“Influenza can be transmitted from people to pigs,” he said. “They are clearly a host that can accept our viruses.”

Baby chicks, cute as they may be, are also known to carry salmonella, a bacteria than can cause fever, abdominal cramps and diarrhea and in some cases requires hospitalization.

“Any chicken can carry salmonella but baby chicks tend to be handled by small people who tend to have very close contact with them,” Sears said.

A number of different animals, also including cows and goats, can carry bacteria that don’t cause them disease but can make humans sick, he said. Campylobacter and E. coli are two other germs known to crop up at fairs, Sears said.

In a press release Tuesday, the Maine Center for Disease Control and Prevention and the Maine Department of Agriculture urged fairgoers to take simple steps to stay healthy. Before eating, wash hands with soap and water or use alcohol hand gel to cut the risk of gastrointestinal illness such as salmonella.

“People go directly sometimes from the animal right over to the midway or the food stand and they grab something and they don’t think about washing their hands in between,” Sears said.

Ask the owner for permission before touching an animal, the release said. Clean hands before and after touching an animal to avoid spreading illness from you to the animal and from the critter to you.

Lastly, stay away from the fair if you’re ill to prevent sickening other people or animals, the release said.

“Agricultural fairs are educational and just plain fun and it is important that we do everything we can to make it as safe of an experience as possible, both for the people and the animals,” Beth McEvoy, acting state veterinarian, said in the release.

Maine’s fair season runs through early October, with 26 licensed agricultural fairs statewide.

I'm the health editor for the Bangor Daily News, a Bangor native, a UMaine grad, and a weekend crossword warrior. I never get sick of writing about Maine people, geeking out over health care data, and...

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7 Comments

  1. I think there is a greater risk of getting sick just being at the fair considering the number of dirty creatures that lurk around fairgrounds (and I don’t mean the animals in the petting zoo).

  2. Of all of the creatures penned in at the Bangor fair, the ones at the petting zoo are the best looking.  You’re chances of catching something from the guy handing you the dough boy, or helping your child onto a ride are far more serious than catching something from a goat.

  3. The word “dough boy” only seems to appear in the title.  Any food with direct contact with the skin has the potential for contamination under the prescribed conditions.  Why pick on “dough boys” as the problem food?.   It must be the politically correct approach instead of just saying wash your hands after touching livestock or even some products.

  4. “Doughboys.”  Made by scouts everywhere, and not at fairs.  Many hands mixing the dough outside, with hands replete with natural bacteria.  Often eaten before being thoroughly cooked, as that was better than burning them at the end of a small branch found on the ground and not washed before using.  Those are “doughboys.”  Even better if there were strawberry preserves.

    We clean our hands if we touch animals at fairs, or elsewhere, to avoid exposing them to disease.  Not the other way around.  “Lots of outbreaks.”  What is “lots?”  And, perhaps due to the use of antibacterials soaps constantly at home, and away from home?

    Time to make a campfire, find a stick,  and mix that dough.

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