Author Archives: Sandy Oliver, Taste Buds
Sandy Oliver Sandy is a freelance food writer with the column Taste Buds appearing weekly since 2006 in the Bangor Daily News, and regular columns in Maine Boats, Homes, and Harbors magazine and The Working Waterfront. Sandy lives on Islesboro, an island in Penobscot where she gardens, preserves, cooks and teaches sustainable lifeways.
Posted inFood, Living
Currant Scones for special occasions
Posted inBlogs and Columns, Food, Living, Recipes
Easy apple sorbet
Posted inLiving, Recipes
Pretend panini uses waffle iron
Posted inLiving, Recipes


